Pickled Green Coriander Seeds

$0.00
Show more

When using pickled green coriander seeds just think of where a citrusy note can be added to your dishes; in a marinade or ground into a paste for curries and salsas.  They are great with meat, fish and seafood.


2 cups freshly picked green coriander seeds
2/3 cup white wine vinegar
2/3 cup water
1 tablespoon salt


Prepare a large saucepan for pickling with about 5-10 cm of water and bring to simmer.  Whilst this is heating, in a medium saucepan bring the vinegar, water and salt to a simmer and stir continuously until the salt has dissolved.  Divide the green coriander seeds between two sterilised jars (500 ml) and pour the hot brine over the coriander seeds, ensuring the seeds are fully immersed.  Be sure to wipe the rims clean before sealing the jars with lids. 
Gently place the sealed jars in the simmering saucepan of simmering water and bring to the boil.  Boil for about 10 minutes then remove the jars and allow to cool.
Store in a cool dark place.  The pickled green coriander seeds will store indefinitely if left unopened, once opened store in the refrigerator.  You may need to top up with brine to keep the seed immersed once opened for a longer shelf life.

Great for

 

Fresh Express (National) - $25.00
Express national delivery via Startrack Air Express or Express Post.
Delivered Wednesdays and Thursdays only, please nominate your delivery date in calendar at checkout.
*Mandatory for fresh flower orders in areas outside of Premium Delivery zones.

Premium Delivery (Vic/Melb) - $29.00
Local refrigerated courier delivery to Melbourne and selected Victorian postcodes. Delivered Wednesday, Thursday and Friday only.
Please nominate your delivery date in calendar at checkout, Use the Premium Delivery Melb/Vic Postcode Finder to check this service delivers to your area and to find out what days we deliver to your area.
*Mandatory for fresh flower orders within Premium Delivery Victorian postcode zones.

Standard 3-5 business days (National)
Dried orders sent via Australia Post parcel post (postage calculated at checkout).
Strictly no fresh flowers sent parcel post.

International Standard 5-7 business days.

Become a wholesale partner and elevate your offerings with our premium, fresh edible flowers, enhancing your menu and delighting your discerning customers.

Make a Trade Enquiry

We’ve worked with Australia (and some of the world’s) best chefs, bakers and food brands for over 13 years. Our passionate commitment to quality and consistency matches theirs.

Handpicked & Fresh

Express Delivery

Organic & Certified

Sustainably Farmed

FRESH FLOWERS - WED & THU DELIVERY ONLYCHECK OUT OUR SALE ITEMS

Express worldwide delivery *

Fresh edible flowers are hand-picked and packed on the same day as despatch.  We wrap flowers carefully in bubble wrap and icepacks to ensure they arrive to you safely. * We cannot ship fresh flowers internationally, dried flowers only.

Trusted by the world’s best chefs

Maxwell ParlasHead Chef, Tarrawarra Estate

Consistently exceeding my expectations, Petite Ingredient’s commitment to quality truly sets them apart.  I highly recommend their fresh and dried flowers to any culinary professional looking for a truly impressive point of difference. 

Martin Benn3 Hat Chef & Founder of Sepia

Founder Jocelyn Cross’ personal approach to clients and meticulous attention to detail is second to none. Since 2011, Petite Ingredient’s unique produce has always been the perfect solution for my distinctly detailed dishes.

Arnaud VodounouGroup Head Pastry Chef, BlackStar Pastry

Petite Ingredient’s flowers are a true delight! They bring vibrant colour and beauty to several of our products. The quality is incomparable, which is why I love using them. If you’re looking to elevate your creations, these flowers are the perfect addition.